Give goat cheese a gourmet makeover with a port-infused gel coating to create elegant bites in seconds. 

Transform dessert wine into a delicate, melt-in-your-mouth gel with this simple gourmet twist.

Turn balsamic vinegar into beautiful, bite-sized pearls with this simple recipe using Special Ingredients Agar Agar.

Create a bold Bloody Mary Sauce using Special Ingredients Agar Agar. 

Create a refreshing grapefruit jelly by whisking Agar Agar into warm juice, adding a touch of sugar, and letting it set for a light, citrusy treat!

Create homemade Strawberry Jam, a delicious pantry staple made with fresh strawberries and busting with fruity flavour.  Enjoy on toast, scones, or use it as a topping for your favourite desserts.

Create delicate, crispy Parmesan shards, perfect as a unique vegan garnish for your dishes. 

Create a light, airy foam for any cocktail or drink by blending a Sucrose Ester mixture, perfect for adding a fun twist to your favourite beverages.

Use this delicious sauce for pasta dishes, or a Vegan Mac & Cheese that melts!

Create light fruit mousse that can be enjoyed on its own or as an accompaniment to a dessert. 

Create a spreadable vegan cheese with Special Ingredients Nutritional Yeast Flakes.

Create a vegan cheese that is best used from frozen for melting, grating and slicing.