Give goat cheese a gourmet makeover with a port-infused gel coating to create elegant bites in seconds. 

Create delicious Vegan Meringues using Special Ingredients Easy Whip. 

Create light fruit mousse that can be enjoyed on its own or as an accompaniment to a dessert. 

Create a vegan cheese that is best used from frozen for melting, grating and slicing.

Create a delicious vegan plant burger, or alternatively this recipe can be used for meatballs. 

Create this flavourful garnish to finish off your Molecular Gastronomy dishes. Orange glass pairs well with beetroot and goats cheese. 

Create this light, airy foam which are great for finishing both savoury and sweet dishes. 

Create this smooth, silky puree that pairs well with both pineapple and chocolate. 

Use this recipe to create a variety of delicious Mousse or Meringue's using Special Ingredients Easy Whip

Create a delicious Coffee Mousse using Easy Whip to enjoy on its own or part of a dessert with complimentary flavours such as finely grated dark chocolate.

Create an impressive Savoury Beetroot Meringue with Special Ingredients Isomalt and Easy Whip. 

Create delicious Ricotta using Special Ingredients Hickory Liquid Smoke and Citric Acid.