Simple Yoghurt & Honey Spheres

Name: Simple Yoghurt & Honey Spheres
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 4
Cuisine: Modern Gastronomy Kit
Ingredients: 200g Natural Greek Yoghurt; 40g Honey; Pinch Cracked Black Pepper; Sodium Alginate Bath (See Sodium Alginate Bath Recipe)

Create easy but tasty yoghurt and honey spheres using a Sodium Alginate bath.

Simple Yoghurt & Honey Spheres

Rated 5.0 stars by 2 users

Cuisine

Modern Gastronomy Kit

Servings

Prep Time

10 minutes

Cook Time

1 minute

Create easy but tasty yoghurt and honey spheres using a Sodium Alginate bath.

(This recipe does not require addition of Calcium Lactate as the yoghurt is naturally rich enough in calcium)

Author:

Special Ingredients Ltd

Ingredients

200g Natural Greek Yoghurt
40g Honey
Pinch Cracked Black Pepper
Sodium Alginate Bath (See Sodium Alginate Bath Recipe)

View Cart (0) Checkout

Directions

Mix the natural greek yoghurt, honey and cracked black pepper together well.
Drop small spoonfuls of this mixture into a bath of Sodium Alginate, making sure they are well spaced out. Allow to react for 30 seconds. Remove from the bath with the molecular spoon and rinse in a bath of fresh water.
Store in neutral oil until ready to serve. Serving suggestion - pair with walnuts and strawberry for a simple but interesting dish.

Filed in: Modern Gastronomy Kit, Modern Gelling Agents Kit, Molecular Gastronomy Chef Kit, Molecular Gastronomy Spherification Kit, Reverse Spherification, Sodium Alginate, Sodium Alginate Bath, Spherification

Previous article Apple Gel

Next article Watermelon Caviar

Return To Modern Recipes Page

Latest Recipes

November 20, 2024

Alginate Syrup
Use this Alginate Syrup instead of a Sodium Alginate Bath Recipe if the liquid is too thick or does not have enough water available.
Read now
November 20, 2024

Cucumber Yoghurt Spheres (Using Reverse Spherification)
Turn cucumbers and yogurt into delicate, edible spheres using reverse spherification.
Read now
November 20, 2024

Mojito Spheres Recipe (Using Reverse Spherification)
Create mojito spheres using reverse spherification with Special Ingredients Calcium Lactate, Sodium Alginate and Xanthan Gum
Read now

Simple Yoghurt & Honey Spheres

Simple Yoghurt & Honey Spheres

Category

Cuisine

Servings

Prep Time

Cook Time

Ingredients

Directions

Return To Modern Recipes Page

Latest Recipes

Alginate Syrup

Cucumber Yoghurt Spheres (Using Reverse Spherification)

Mojito Spheres Recipe (Using Reverse Spherification)

Added to your cart: