Create mouth watering Red Thai Curry Noodles using the Reverse Spherification technique.

The Sodium Alginate Bath is a fundamental part of many Reverse Spherification Recipes, including the Bloody Mary and White Russian Sphere Recipes.

Based on the flavours of a White Russian. This edible cocktail flavoured with coffee liqueur & vodka, pops, in the mouth, delivering an intense burst of flavour.

The popular savoury drink made with tomato juice and vodka is turned into a liquid centered sphere which can be served as an edible cocktail, amuse bouche or a canapé.

The Calcium Lactate Bath is a fundamental part of many Spherification Recipes, including Caviar Pearls and Spaghetti.

Make delicious eggless milk meringues with this simple recipe using Special Ingredients Xanthan Gum.

Create a rapid stream of Spherification Caviar Pearls using the Special Ingredients Spherificator Bottle and generate the most exquisite dishes to impres.

Impress your customers or guests with this special exquisite dessert recipe as demonstrated by the worlds most leading molecular chefs.

Create gluten free loaves that will last up to 2 days with with this easy recipe using Special Ingredients Xanthan Gum

Make delicious Gin And Tonic Spheres Using The Reverse Spherification Technique