Alginate Syrup
Use this Alginate Syrup instead of a Sodium Alginate Bath Recipe if the liquid is too thick or does not have enough water available.
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Molecular Gastronomy
Molecular Gastronomy Ice Cream
4
6 hours
0 minutes
Special Ingredients
1/2 teaspoon Special Ingredients Xanthan Gum
1 teaspoon Special Ingredients Vanilla Extract
In a saucepan, whisk together coconut milk, almond milk, sugar, cornstarch, and Xanthan Gum.
Use this Alginate Syrup instead of a Sodium Alginate Bath Recipe if the liquid is too thick or does not have enough water available.
Turn cucumbers and yogurt into delicate, edible spheres using reverse spherification.
Create mojito spheres using reverse spherification with Special Ingredients Calcium Lactate, Sodium Alginate and Xanthan Gum