Soft Royal Icing
Whip up flawless royal icing with this precisely measured, fool proof formula using Special Ingredients Vegetable Glycerine. Transform your cookies from simple to stunning with bakery-perfect consistency every time.
Create a tasty Prune Film Using Special Ingredients Crisp Film Powder and Ultratex in just 2 steps.
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Molecular Gastronomy
Molecular Gastronomy
4
10 minutes
12 hours
Create a tasty Prune Film Using Special Ingredients Crisp Film Powder and Ultratex in just 2 steps.
Author:Special Ingredients
100g of Prune Puree
3g of Special Ingredients Crisp Film Powder
0.5g of Special Ingredients Ultratex
Silicone Baking Mat
Blend all ingredients together.
Spread onto a non-stick baking mat and leave to set at room temperature for 12 hours or use dehydrator at 30c for 10 hours.
Whip up flawless royal icing with this precisely measured, fool proof formula using Special Ingredients Vegetable Glycerine. Transform your cookies from simple to stunning with bakery-perfect consistency every time.
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