Balsamic Vinegar Jelly
Create elegant balsamic and port jelly squares using Special Ingredients Agar Agar for a sophisticated twist on your favourite dishes.
Basic Simple Syrup Recipe
This basic Simple Syrup Recipe is used in several of our Molecular Gastronomy Cocktail recipes. Learn how to make it in just 1 simple step.
Latest Recipes
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Tomato Spaghetto Using Agar Agar
Read nowCreate Tomato Spaghetto in a coil spiral Parmesan Cheese and fried Basil leaves.
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Spherical Crème Brûlée
Read nowCreate delicate spheres of Crème Brûlée with a velvety texture and a touch of molecular gastronomy, perfect for a stunningly unique dessert experience.
