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Chocolate Covered Strawberries with Crackle Crystals
Indulge in the symphony of textures with these luscious chocolate-covered strawberries, adorned with a sprinkle of crackle crystals for an enchanting bite.
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Molecular Gastronomy Recipes
Molecular Gastronomy
4
10 minutes
0 minutes
This basic Simple Syrup Recipe is used in several of our Molecular Gastronomy Cocktail recipes. Learn how to make it in just 1 simple step.
Author:Eddie Shepherd
Combine the sugar and water in a pan and heat while stirring until the sugar is completely dissolved.
This will keep well in the fridge for a week.
Indulge in the symphony of textures with these luscious chocolate-covered strawberries, adorned with a sprinkle of crackle crystals for an enchanting bite.
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