Isomalt

What is Isomalt?

Isomalt is a type of sugar alcohol extracted from sugar and is only slightly over 2 calories per gram. It is odourless and very soluble. The solubility of Isomalt is 24g in 100g of solution which increases at higher temperatures. A great advantage of Isomalt is it absorbs no moisture at a temperature of 25°C and relative humidity of 85%. Hygroscopicity is lower than other sugar alcohols and sugar itself which makes Isomalt products very stable when stored. It has a high heat resistance and will not melt until it reaches 145°C and its chemical structure is not altered at normal cooking tem-peratures. Products made with Isomalt develop their full flavour enabling the user to make high boiled products with delicate flavours and aromas. Unlike other sugar alcohol’s Isomalt has no undesired cooling effect and can be used with any flavour. It is less sweet than sugar, with a sweetening power of approx. 60%, with no compromise to the natural flavour of sugar.

Isomalt Where To Buy?

Buy premium quality Isomalt Powder direct online. Available in Isomalt Powder 250g, Isomalt Powder 500g, Isomalt Powder 1kg, Isomalt Powder 5kg, Isomalt Powder 10kg and Isomalt Powder 25kg.

Isomalt Powder Recipes

Isomalt Powder is a popular sugar substitute in the world of culinary arts, especially in confectionery, pastry and dessert making. Extracted from sugar beets, Isomalt is known for its high stability, low hygroscopicity and resistance to crystallisation, making it ideal for creating clear, glass-like structures, edible decorations and impressive sugar art.

An imaginative application of Isomalt Powder can be seen in our Edible Cocktail Sticks Recipe. These innovative cocktail sticks are made using Isomalt and add an element of edible art to cocktail presentation, creating a unique garnish that looks as impressive as it tastes.

For another creative use, discover our Express Cocktail Garnish Using Special Ingredients Isomalt Powder. This recipe demonstrates how Isomalt can be transformed into an elegant and eye-catching edible cocktail garnish, making it ideal for modern mixology, professional cocktail presentation and contemporary fine dining.

These recipes showcase just some of the creative possibilities of Isomalt Powder, from edible cocktail decorations and sugar art to clear garnishes and sophisticated dessert presentations. Its excellent stability and resistance to crystallisation make Isomalt an excellent choice for creating professional-quality edible decorations, cocktail garnishes and decorative sugar work.

Available in sizes from Isomalt 250g to 25kg, you can experiment with small recipes or scale up for commercial use.